Tuesday, March 15, 2011

Tomato and Motz Salad



I used to get this all the time at the Fairfield Diner (which i recently found out is closed forever *sob*)


All you have to do is get some fresh mozzarella and cut it up in 1/4 in thick slices, then cut the tomato the same way, sprinkle some balsamic vinaigrette over top and add the fresh basil leaves its totally one of the greatest things in the whole world!


No comments:

Post a Comment